Welcome to Abyssinia Restaurant a Best Quality Restaurant

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About us
We cook our food with passion and love. We enjoy serving our community delicious meals. Our business is located in Ottawa, Canada.
History
Restaurant in Ottawa offers traditional Ethiopian and cuisine, featuring signature items like Veggie Combos (red lentils, split peas, collard greens), Meat Combos (spicy chicken stew/doro wat, beef stew), and various lamb or beef Tibs (stir-fries) served on injera bread. The menu highlights communal dining with vegan options and spiced butter dishes.
our menu

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1 Combination Kitfo

Tender lean ground beef infused with traditional spiced butter, mixed with ground chilli peppers, cottage cheese, and cabbage. Served with Injera.

$30.00

8 Mesir

Stewed red lentils or yellow split peas. Served wat (red and spicy) or kik (yellow and mild). Served with Injera

$10.00

2 Regular Kitfo

Tender lean ground beef infused with traditional spiced butter, mixed with ground chilli peppers. Served with Injera.

$20.00

9 Gomen

Plump shrimp sautéed in a garlic-infused butter sauce with white wine and lemon juice, served over delicate angel hair pasta. Served with Injera.

$10.00

3 Alcha Tibs

Mild spicy slow cooked lamb with curry, ginger, garlic and aromatic butter. Served with Injera.

$25.00

10 Garden Salad

Mix of cocumber, sliced tomatoes, and onion blended with olive oil. Served with Injera.

$10.00

Sea Bass Ceviche

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$89

11 Shiro

Dried and ground chickpeas are mixed with delicious spices.

$12.00

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our Chefs

Thomas A. Peachey

Main Chefs

Thomas A. Peachey

Main Chefs

Thomas A. Peachey

Main Chefs

Thomas A. Peachey

Main Chefs

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